Bright, herb-forward aioli with fresh citrus and aromatics, blended smooth and folded into creamy house mayo.
Ingredients
- [ ] 1 ea sweet onion
- [ ] 10 ea garlic cloves
- [ ] 1/4 cup cane vinegar
- [ ] 1 ea bunch cilantro
- [ ] 2 ea limes, zested and juiced
- [ ] 2 qt house mayo
Equipment Needed
- [ ] Blender
- [ ] Mixing bowl
- [ ] Whisk
- [ ] Measuring cups
- [ ] Microplane or zester
- [ ] Citrus juicer
- [ ] Rubber spatula
- [ ] Clean deli container